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Please Don't Quote Me This Week
Are nicknames obsolete today? Growing up in the long ago there were many contemporaries who had them. And also adults. We have fond memories of Buck Zier who had the garage on lower Broad Street who fixed cars and towed them from accidents in creative ways. He sent bills only once a year. At the Holidays.
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Jan. 1 - All sites closed
Jan. 4 - Beef & cabbage casserole, parsley potatoes, green beans, pears
Jan. 5 - Sweet & sour chicken, rice, oriental vegetables, mandarin oranges
Jan. 6 - Ham loaf, sweet potatoes, peas, apple slaw salad, pineapple
Jan. 7 - Beef stew, broccoli, rosy applesauce, peaches, cornbread
Jan. 8 - Hearty bean soup, open faced tuna melt, tater tots, carrot sticks, mixed fruit
Jan. 11 - Hamburger romanoff with noodles, lettuce salad, butter beans, jello applesauce
Jan. 12 - Orange pork chops, rice pilaf, carrots, waldorf salad, pears
Jan. 13 - Roast turkey, mashed potatoes and gravy, peas, cranberry salad, fruit cobbler
Jan. 14 - Sloppy joes with bun, cheesy potatoes, green and gold beans, garbanzo bean salad, peaches
Jan. 15 - Baked fish, o’brien potatoes, corn, spinach salad, mixed fruit
Jan. 18 - Martin Luther King Day, All sites closed
Jan. 19 - Roast pork, mashed potatoes and gravy, carrots, cherry crisp
Jan. 20 - Spaghetti with meat sauce, Italian green beans, lettuce salad, apricots, garlic bread
Jan. 21 - Roast beef with gravy, potato wedges, whipped squash, corn salad, lime jello with pears
Jan. 22 - Baked chicken with gravy, herbed stuffing, vegetable blend, creamy cole slaw, peaches
Jan. 25 - Salisbury steak with brown gravy, baked potato with sour cream, lima beans, lettuce salad, apple cobbler
Jan. 26 - Chicken breast with country gravy, mashed potatoes, green beans, beet salad, peaches
Jan. 27 - Chili with meat and beans, cole slaw, mixed fruit, cornbread and margarine
Jan. 28 - Beef barley/lentil soup, hot chicken salad, green beans, carrot raisin salad, spiced apples
Jan. 29 - Dilled fish, ranch potatoes, vegetable blend, spinach salad, peach crisp
Bread, margarine and milk served with all meals